I started this job with no experience in the food industry, two years later I advanced from a crew member, to a takeout specialist, to now being a certified trainer. This has been nothing but a learning experience for me. I've how to teach and train others so that they're performing at their greatest potential.
I appreciate the fact that management sees potential in me to grant me opportunities to train others, as well as climb the ladder of the many advancements that Chipotle grants their workers.
I'm grateful for the opportunity to work with this corporation, because they have molded me into a worker who looks out for other coworkers, and the people who she serves.